Sustainable Seafood and Nutrition Security (SSNS) is a curriculum development project co-funded by EU Erasmus+Programme to address the issue of sustainability of seafood production, supply and consumption through need-based higher education, and vocational training. The project is for 36 months starting from October 2017. It aims to build capacity of Higher Education Institutions (HEI) and strengthen linkages among institutions and individuals.

Project activities include inception workshop, identification of needs and gap analysis in existing aquaculture / fisheries curricula and development of new curricula for SSNS program. It also includes  accreditation of curricula. Project outcomes and achievements will be disseminated organizing a symposium and made available online.

Email: bhujel@ait.asia

Cell: +66(0)-81-734-6934

Tel:  +662 524 5222

Contact Information

Ram C. Bhujel, PhD


Sustainable Seafood & Nutrition Security (SSNS)

Co-funded by Erasmus+Programme of the European Union 

Research Associate Professor

SERD, Asian Institute of Technology (AIT), Thailand

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